Savour the Sun: Calgary
Wednesday, June 9th – 6:30pm
We are excited to be returning to the Yellow Door Bistro at HotelArts for a fantastic evening of wine and food. Chef Quinn Staple prepares an inspired menu with his farm-to-plate philosophy that showcases fresh, local-seasonal ingredients. The meal will feature wine pairings such as award-winning Burrowing Owl Estate Winery, Gold Hill Winery and more from Oliver Osoyoos Wine Country.
Reservation pricing and menu details will be released when available
Seating is limited to 40 guests